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Holiday Cooking with Anthony Bourdain

This week we're focusing on three chefs who bring  individual approaches to food preparation, entertaining and the fusion of cultures. Our last expert is none other than Anthony Bourdain. Read on to see which of Bourdain's recipes Deb is making next - and exactly how she's styling that dinner party!

This holiday go with something unique:

Try the Korean Fried Chicken with table accents from Pottery Barn.

blog_HotChefs_AnthonyBordainmegan

1. AU NATURALE SERVE BOWL | 2. SANTINO RECYCLED GLASSWARE | 3. WATER HYACINTH BREAD BASKET | 4. TAVA ROUND CHARGER | 5. COTTON CASUAL NAPKIN | 6. AU NATURALE LOW SERVE BOWL | 7. SOPHIA SALAD PLATE | 8. LUNA SILVERWARE
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