This entry was posted on December 20, 2016 by Megan Principe.
This week we're focusing on three chefs who bring individual approaches to food preparation, entertaining and the fusion of cultures. Our first expert is one of our favorites, Ina Garten. Ina is iconic in the kitchen and can give your holidays the traditional element you're looking for. Read on to see what recipe Deb is cooking up from the Barefoot Contessa - and exactly how she's styling that dinner party!