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Three Cities, Five Days: Where to Eat Dinner

IN PARIS: Frenchie has classic French fare in a hip atmosphere; Spring, as the name suggests, has a market-menu that features the freshest pick or catch… make your reservation early!; La Societe off of Boulevard Saint Germain is a hot destination for an international crowd – the place to be on a Saturday night.

 

 

 

 

 

 

 

IN MILAN: Obika is a casual yet hip mozzarella bar located on top of Rinascente department store, where you can dine al fresco for a great view of the Duomo; Clandestino Milano is a restaurant at the hotel Maison Moschino serving food from chef Moreno Cedroni; after a day of luxury shopping, try one of two restaurants conveniently located in the Grand Hotel et de Milan, the Caruso and the Don Carlos.

 

 

 

 

 

 

 

 

IN LONDON: Le Trois Garcons in Islington, a feast for the eyes and the stomach; located in the center of Mayfair, the Greenhouse is luxury dining at its finest, “where creative European cuisine emerges from a classical French background”; Arbutus and the Sugar Club are terrific before or after theatre meals.

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